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Small Pies

“The Cornish Pasty is a triumph using hand cut beef, swedes, potatoes, salt and pepper, properly crimped rich pastry on the top. The result is fat, juicy, solid, sweet and lightly peppered.”
Independent on Sunday

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Red Leg Partridge
Red Leg Partridge

There are two species of partridge shot in th...

Wagyu Fillet Steak (180g)
Wagyu Fillet Steak (180g)

Our Wagyu beef comes from Earl Stonham Farm, ...

Langres (180g)
Langres (180g)

A cow’s milk cheese with a delicate cre...

Cottage Pie for 2
Cottage Pie

Fresh grass-fed or organic minced beef, fresh...

Shepherds Pie for 2
Shepherds Pie

Fresh grass-fed or organic minced lamb, fresh...