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Small Pies

“The Cornish Pasty is a triumph using hand cut beef, swedes, potatoes, salt and pepper, properly crimped rich pastry on the top. The result is fat, juicy, solid, sweet and lightly peppered.”
Independent on Sunday

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Venison Fillet (1kg)
Venison Fillet

Wild deer are the ultimate free range animals...

Chicken & Asparagus Pie 10
Chicken & Asparagus Pie

Homemade Chicken & Asparagus Pie made usi...

Chicken Ham & Mushroom 8
Chicken Ham & Mushroom

Fresh chicken, home cooked ham, fresh mushroo...

Richmond Park Honeycomb
Richmond Park Honeycomb

This is Honey in its purest state just as the...

Boeuf Bourguignon for 2
Boeuf Bourguignon

Prime selected grass-fed Scottish Highland be...