C Lidgates Butcher Charcutier

Pork

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“Award winning master butcher, Danny Lidgate, knows everything about the pig from trotter to tail”

Gordon Ramsay

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Boned Loin of Pork

Bonless Loin of Free-Range Pork Available as 1 kg joint (will feed 3-4 people) (Mnimum pack w...

£19.25 per 1kg Joint

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Chinese 5 Spice Ribs Rack

Marinated in our homemade Chinese five spice marinade and slow cooked for tenderness and your c...

£18.50 per 1.12kg Rack

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Diced Pork (500g)

Selected cuts of lean Free-Range pork. Diced in to approximately 1 inch cubes. Available in: ...

£5.61 per 500g

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Diced Pork (1kg)

Selected cuts of lean Free-Range pork. Diced in to approximately 1 inch cubes. Available in: ...

£11.22 per 1kg

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Iberico Chops (2 x 210g)

The Ibérico pig is an indigenous species that is only found in the Iberian peninsula. It is ve...

£16.20 per 2 x 210g Chops

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Leg of Pork

Cut from our Free-Range Gloucester old spot pigs. We usually part bone this for easier carving....

£11.22 per 1kg Joint

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Minced Pork (1kg)

Selected cuts of lean pork, minced. Ideal for burgers or for making your own sausages. Availab...

£11.22 per 1kg Pack

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Loin of Pork

Excellent as a joint chinned and scored. Rub salt over the skin prior to cooking for extra cr...

£17.05 per 1kg Joint

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Pork Chops (2 x 260g)

Cut from the loin of our Free-Range pork, Approximately 1 inch thick. Packs of 2: 520g (Mi...

£8.90 per Pack of 2

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Iberico Bacon (270g)

Cut from the loin of our Free-Range pork, Approximately 1 inch thick. Packs of 2: 520g (Mi...

£5.25 per 270g pack

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Minced Pork (500g)

Selected cuts of lean pork, minced. Ideal for burgers or for making your own sausages. Availab...

£5.61 per 500g Pack

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Pork Tenderloin

Free Range Pork Tenderloin. Perfect for stir frying, or delicious with a bit of garlic Minimum...

£4.50 per 225g

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Smoked Gammon Joint

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Barbers Vintage (200g)

Mature Cheddar Matured 24 months by Anthony B...

Duck Legs (pack of 2)

Approximate size 600g each £7.65 per k...

Caribbean Chicken Kebab

Diced chicken thigh, peppers and onions marin...

Old English Sausage (500g)

A succulent Victorian sausage recipe of...