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Small Pies

 
“The Cornish Pasty is a triumph using hand cut beef, swedes, potatoes, salt and pepper, properly crimped rich pastry on the top. The result is fat, juicy, solid, sweet and lightly peppered.”
Independent on Sunday

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Boned Loin of Pork (1kg)
Boned Loin of Pork

Bonless Loin of Free-Range Pork Available as...

Flank Steak (500g)
Flank Steak

An extraodinarily good value family meal, thi...

Rack of Lamb (whole 700g)
Rack of Lamb (whole 700g)

Free-range grass fed french trimmed rack of l...

Loin of Veal (2kg)
Loin of Veal

Hand selected milk fed Dutch Loin of Veal Av...

Rib Roast (4kg)
Rib Roast

Real old world roast beef trimmed in the cont...

Minced Veal (500g)
Minced Veal (500g)

Selected cuts of veal finely minced. Availab...